Grease Fires Don't Stand a Chance
Need a Restaurants Quote?
What Qualifies Us?
There are a variety of kitchen fire suppression systems on the market, each with their own unique configuration for triggering the system when there’s a fire. Our technicians are trained and certified on Ansul, Amerex, Pyrochem, Guardian, and other systems. Our experience with them will set your mind at ease as you keep your restaurant running.
A simple replacement of a link or nozzle can make a world of difference in a fire extinguisher or kitchen hood fire system. Our diligence makes us a top contender in the fire protection industry.
How Can We Help?
In your restaurant, the last thing you want is an uncontrollable grease fire. Through consistent maintenance and quarterly kitchen hood cleanings, your fire suppression system will remain functional should a fire break out. The key is maintaining an inspection schedule to get ahead of replacements and repairs preventing costlier damage to your kitchen.
Marmic recommends quarterly hood cleanings in addition to the required semi-annual inspection. In the event of damage, technicians flush out the system for resetting. Emergencies are unexpected events that are bound to happen eventually. When they do, contact our 24/7 quick response team.
Does a System Tank Need Hydrotesting?
Yes. Find out more about hydrotesting.
Keep Your Inspections Current
Delaying inspection can be costly to a restaurant.
Have Multiple Locations?
Our national accounts team can help you get consistent pricing and service.
Get a Quote
When safety and security are needed, there’s no time to waste. Contact us today to get a free quote.
We Install, Inspect & Repair Safety Equipment
Marmic Fire & Safety is a one-stop safety company. We make your safetly our life’s mission. We equip retail, medical, commercial, and industrial establishments with hazard analysis.